Mandarin Oriental Shenzhen Unveils “Colours of China” at MO Bar

A Dazzling New Cocktail Menu Inspired by Traditional Chinese Colours, the 24 Solar Terms, and Ancient Printing Techniques

Shenzhen, China – Mandarin Oriental Shenzhen proudly introduces “Colours of China,” an extraordinary new cocktail menu at the iconic MO Bar. This innovative menu is a celebration of Chinese heritage, artistic craftsmanship, and modern mixology, where each drink is a masterpiece inspired by the Traditional Colours of China, the 24 Solar Terms, and the history of Chinese printing.

New Cocktail Menu “Colors of China”

Perched on the 79th floor with panoramic city views, MO Bar is renowned for its bold creativity and refined elegance. With “Colours of China,” the bar’s award-winning team brings to life a cocktail experience that is both visually stunning and culturally profound.

A Celebration of Colour, Seasonality, and Craft

“Colours of China” is a sensory journey through the four seasons, presenting 16 handcrafted cocktails and mocktails, each linked to one of the 24 Solar Terms—an ancient Chinese calendar system that marks the shifting rhythms of nature.

“Our inspiration comes from China’s rich history of colour symbolism and the ancient art of printing,” says Tiger Chang, Head Bartender of MO Bar. “Each drink is crafted to embody a traditional colour, a seasonal moment, and a distinct flavour profile. The result is an immersive, interactive experience where every sip reveals a story.”

The Four Seasons, Reimagined in a Glass

The menu is divided into Spring, Summer, Autumn, and Winter, with each season featuring four meticulously crafted cocktails and mocktails, harmonized with a curated seasonal bar bite.

Cocktails in Spring, Summer, Autumn and Winter

• SPRING – Lutinus 黄粟留, a vibrant, tomato-forward cocktail, and Blush 盈盈, a floral and fruity blend of rose, strawberry, and guava, capture the season’s awakening.

• SUMMER – The cooling Turquoise 水龙吟, with baijiu, cucumber, and plum, mirrors the heat of summer, while Scarlet 朱孔阳 delivers rich fig and sherry notes.

• AUTUMN – As leaves turn golden, Azure 苍苍 brings the earthiness of green tea, while Ruby 银朱 showcases woody and strawberry-fermented flavours.

• WINTER – Canary 莺儿, a mezcal and mango creation, evokes winter’s warmth, while Vermilion 鹤顶红, infused with Pu’er tea and red date, pays tribute to comforting seasonal traditions.

Each drink embodies a carefully chosen colour that directly corresponds to its flavour profile, ensuring a multi-sensory experience that blends art, science, and taste.

A Tribute to Ancient Printing and Modern Innovation

Beyond its remarkable flavours, “Colours of China” is an homage to China’s pioneering history of printing, with the menu itself designed as a work of art. Inspired by movable-type printing, the menu features interactive acrylic pages and pull-out colour panels, allowing guests to visually and physically explore the stories behind each cocktail.

“Much like ancient printing evolved through craftsmanship and innovation, we’ve applied similar principles to our drinks—using cutting-edge techniques like tea distillations, clarified juices, and edible colour foams to create something truly unique,” adds Tiger Chang.

This groundbreaking approach ensures that each cocktail is not just a drink, but an experience—a journey through time, tradition, and taste.

Tiger Chang, Director of Beverage & Chief Bartender

A Vision of Cultural Innovation

“At Mandarin Oriental Shenzhen, we are committed to crafting extraordinary experiences that celebrate both heritage and innovation. ‘Colours of China’ is a perfect example of how we blend the richness of Chinese traditions with contemporary luxury, offering guests an unforgettable sensory journey through colour, flavour, and craftsmanship.” — Christian Dolenc, General Manager and Area Vice President, Operations, Mandarin Oriental, Shenzhen.

By blending traditional aesthetics with modern mixology, Mandarin Oriental Shenzhen continues to set new standards in cocktail artistry, offering guests a truly immersive experience.

About MO Bar, Mandarin Oriental Shenzhen

Located on the 79th floor, MO Bar is an icon of luxury, sophistication, and cutting-edge mixology. With its stunning skyline views, world-class service, and avant-garde cocktail creations, it is a destination for both connoisseurs and cultural explorers.