Savor the Symphony of Spices at Indian Spice: An Epicurean Journey through Indian Cuisine

Every dish served at Indian Spice is a testament to the rich symphony of spices and herbs that define Indian cuisine. Stimulating your senses, each dish emits a unique aroma, inviting you to embark on a gastronomical journey unique to this famed culinary tradition.

Accompanying these dishes are servings of premium long-grain rice, cultivated in the foothills of the majestic Himalayas. These aromatic grains are complemented by a variety of traditional Indian bread, each one baked or steamed to perfection and brushed with clarified butter, amplifying their flavor profiles.

Just as a bride is incomplete without her adornments, an Indian platter is not complete without its array of curries. At Indian Spice, an extensive range of vegetarian and non-vegetarian curries are meticulously crafted to satiate diverse palates. Warm up winter evenings with a comforting chickpea curry, stewed in a flavorful broth of curd and spices, garnished with ginger and coriander leaves. Explore the myriad paneer (Indian cottage cheese) dishes, cooked with ingredients like green peas, butter, and potatoes, promising a sumptuous delight for the taste buds.

Vindaloo, a fusion of Portuguese and Indian cuisine, is another star on their menu, available with prawn or chicken options. The celebration of Indian cuisine at Indian Spice is incomplete without the mention of Biryani. From boneless chicken or lamb biryani to fish biryani and the unique bamboo biryani topped with boiled eggs, it’s a biryani lover’s paradise. The special lamb shank biryani, combining the tenderness of succulent lamb and saffron-infused rice, is a feast that’s hard to resist.

For those mindful of their calorie intake, Indian Spice offers a range of light snacks. Try their Indian fritters or samosas, filled with your choice of vegetables, minced chicken, or lamb. For those with a penchant for spice, the Chicken 65 will hit the spot. And for a fun, interactive snack, the Paani Puri, tiny crisp buns stuffed with potato filling and dipped in a spicy tamarind-cumin sauce.

Round off your meal with a cup of their special Indian Spice Tea, a harmonious blend of tea leaves from Darjeeling, Assam, Oolong, and Nilgiri. Quench your thirst with their refreshing Lassi, an Indian-style milkshake churned with curd and spices, topped with rose petals and nuts, and available in a fruity mango flavor.

At Indian Spice, they serve not just delicious food, but a memorable experience steeped in the warmth of Indian hospitality.Indian Spice invites you to explore the rich diversity of Indian cuisine and cherish a dining experience that transcends generations.

Welcome to Indian Spice!

Address: 111-112 Xingquan 2nd Road, Shekou, Nanshan, Shenzhen (Metro Line 2, Shuiwan Station Exit D) Address CN: 深圳市南山区招商街道南海意库5栋111-112地铁水湾站2号线D出口

For reservations call 0755-26891156 or contact them via the WeChat QR below: